5 lbs apple of your choice
1/4-1/2 cup to taste of sweetener of your choice (I use honey or coconut sugar usually)
1 TBS Cinnamon
2 tsp Allspice (Can Sub 1 tsp Nutmeg, 1/2 tsp Ginger, and 1/2 tsp Cloves)
Wash apples well. Cut apples with apple cutter and throw in an empty crockpot. I leave the peels on for added nutrition, but you are welcome to peel them. Then I add in the sweetener and spices. Cook on High for 2-4 hours or low for 4-6 hours depending on how tender you like your apples. I like mine completely mushy and falling apart. That's it! Easy Peasy.
No comments:
Post a Comment